Remilled durum wheat semolina
€2.31
Durum wheat flour is a product designed for all types of homemade pasta; it is also used in leavened products, such as bread, focaccia, or pizza, to which it gives a beautiful golden color.
CHARACTERISTICS
MOISTURE: 14.5/14.7
ASH: 0.65/0.66
PROTEIN: 11.0/12.0
DRY GLUTEN: 10.7/10.5
GLUTEN INDEX: 70/84
YELLOW INDEX: 29/30.2
BRAN SPIKES: 6/20
BLACK SPIKES: 1/2
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Durum wheat flour is a product designed for all types of homemade pasta; it is also used in leavened products, such as bread, focaccia, or pizza, to which it gives a beautiful golden color.