Wholemeal Einkorn flour is obtained by grinding with natural lava stone, it is wholemeal and is characterised by a high protein content and low gluten content.
ENERGY VALUE (kJ/kcal) 1440/335
FATS 2.5g of which saturated fatty acids 0.8g
CARBOHYDRATES 67g of which sugars 2.2g
FIBER 7.5g
PROTEIN 15g
SALT 0.01g
W 335